Thai Charm Restaurant Menu

Drunken Noodle

Stir-fried wide rice noodles in chili sauce with chicken, onions, bell peppers, egg, and basil leaves.

Thai Fried Rice

Fried rice with onions, scallions, Peas & carrots, and egg.

Basil Fried Rice

Fried rice with ground chicken, egg, onions, bell peppers and basil leaves with hot chili.

Yellow Curry

Yellow curry paste cooked in coconut milk with onions, potatoes, carrots, and string beans.

Hot Basil

Sautéed with string beans, bell peppers, onions, Mushrooms & Basil leaves in Chili & Garlic sauce.

Ginger

Sautéed with ginger, onions, mushrooms, bell peppers, celery, Carrots & Scallions in brown sauce.

Broccoli

Sautéed with broccoli, carrots, baby corn and onions in brown sauce.

Cashew Nut

Sautéed with cashew nuts, onions, mushrooms, celery, bell peppers, scallions and pineapple chunks in chili paste.

House Sampler

Spring rolls (2), wontons (6), winter shrimp (2), chicken dumplings (3) served with sauce.

Steamed Dumpling

Steamed dumplings, stuffed and served with special soy sauce.

Edamame

Steamed fresh soy beans, tossed with salt.

Sweet Chili Wings

Batter fried chicken wings, served with sweet chili sauce

Fried Rolls

Clear Noodles & Vegetables rolled in spring roll wrap, deep-fried, served with sweet & sour sauce.

Winter Shrimp

Shrimp marinated in Garlic & pepper, rolled in egg roll wrap, and deep-fried served with sweet & sour sauce.

Wonton

Chicken with Garlic & pepper, wrapped in wonton skin, deep-fried served with sweet Garlic sauce.

Fish Cake

Minced fish mixed with red curry paste, string bean, deep-fried and served with sweet cucumber sauce.

Thai Minced Chicken

Grilled chicken, stir-fried ginger, carrots, celery, cashew nuts in our special sauce with a side of lettuce.

Thai Curry Puff

Pastry puffs, stuffed with minced chicken, onions, potatoes and curry powder

Chicken Eggrolls

Crispy chicken eggrolls with carrots, cabbage, corn, and mushroom. Served with dipping sauce.

Thai Mango Chicken

Chicken, onions, bell peppers, tomatoes and mango in red curry sauce.

Pra Raam

Grilled chicken stir-fried with cashew nut and peanut sauce on top of steamed mixed vegetable.

Sambal

Sautéed with snow peas, celery, bell peppers, ginger and carrots in special sauce

Lemongrass Chicken

Grilled chicken, onions, lemongrass, string beans, broccoli, carrots and cabbage, with a side of peanut sauce and sweet sauce

Lime Chili Chicken

Batter fried chicken, stir-fried with pea carrot, onions, and bell pepper in special sauce

Ka Praw Kai Sub

Sautéed chopped chicken (drunken chicken) with string beans, bell peppers, onions, fresh Chili & Basil leaves in Chili & Garlic sauce.

Wild Boar Basil

Stir-fried pork in a specially prepared curry with bell peppers, fresh peppercorns, rhizome, string beans and basil leaves.

Beef Pan Fried

Stir-fried beef with pineapples, tomatoes, bell peppers, onions, carrots and scallions in brown sauce, served on a hot sizzling plate

Lime Chili Shrimp

Batter fried shrimp, stir-fried with pea carrot, onions, and bell pepper in special sauce

Tamarind Shrimp

Battered shrimp, plum sugar, bell peppers, carrots, pineapple chunks, scallions, tamarind and garlic sauce

Eggplant Special

Sautéed eggplant with shrimp, chicken, scallops, carrots, bell peppers, and basil leaves in garlic sauce

Seafood Madness

Stir-fried scallops, shrimp, mussels and squid mixed with mushrooms, onions, green peas, bell peppers and basil leaves.

Sea Food Hot Pot

Scallops, shrimp, squid, fillet fish and mussel in hot & sour soup with lemon grass, mushrooms, tomatoes, lime Juice & Chili paste

Mango Fish Curry

Fried fillet fish, onions, bell peppers, tomatoes and mango in red curry sauce

Pla Lad Prik

Fried fillet fish, ginger, bell peppers, onions, scallions and mushrooms.

Fish Choo Chee

Fried fillet fish, vegetables, lime leaves and choo chee sauce.

Gang Ped Yang

Roasted duck with pineapple chunks, onions and basil in red curry.

Duck Choo Chee

Roasted duck, lime leaves, broccoli, snow peas, bell peppers in choo chee sauce

Duck Gra Prow

Roasted duck, string beans, onions, garlic, mushrooms, bell peppers and basil

Tamarind Duck

Crispy duck in a tamarind sauce with pineapple, onions, and bell peppers.

Yellow Curry

Yellow curry paste cooked in coconut milk with onions, potatoes, carrots and string beans.

Pad Tofu

Tofu sautéed with bean sprouts, bell peppers, carrots, onions, baby Corn & Scallions in garlic sauce.

Mixed Green

Mixed vegetables sautéed in garlic sauce.

Green Pra Ram

Steamed mixed vegetables served with peanut sauce.

Tofu Eggplant

Eggplant sautéed with Tofu & Basil leaves in garlic sauce

Chili Tofu

Sautéed tofu, string beans, green chili and garlic soy sauce.

Chaiya Tofu

Tofu, yellow noodle, and bean sprouts cooked in red curry sauce.

Ginger

Sautéed with ginger, onions, mushroom, bell peppers, celery, Carrots & Scallions in brown sauce

Broccoli

Sautéed with broccoli, carrots, baby corn and onions in brown sauce

Spicy Bamboo

Sautéed with onions, bell peppers, bamboo shoots, string beans, lime leaves, & scallions in chili sauce

Sweet and Sour

Sautéed with cucumbers, onions, pineapple chunks, scallions, and tomatoes in sweet & sour sauce

Wonton Pad Thai

Deep-fried chicken wontons, pan-fried with shrimp, chicken, ground peanuts, carrots and bean sprouts.

Red Shrimp Noodle

Stir fried shrimp, egg noodles, celery, bell peppers, onions, mushrooms and red curry sauce

Green Beef Noodle

Stir fried beef, egg noodles, celery, bell peppers, onions, mushrooms and green curry sauce.

Chaiya Noodles

Yellow noodles cooked in red curry paste sauce, chicken, topped with scallions and bean sprouts

Noodle Soup

Rice noodles with chicken, bean sprouts, scallions, and celery leaves

Spicy Lo Mein

Stir fried lomein noodles in chef's spicy sauce with egg, bellpeppers, onions, and basil. Choose protein.

Nasi Goreng (Indonesian Fried Rice)

Fried rice with chicken, egg, bell peppers, onions, scallions in special sauce

Vegetable Soup

Clear soup cooked with mixed vegetables and tofu.

Green Salad

A colorful assortment of lettuce, tomatoes, cucumbers, & carrots, served with Thai peanut dressing.

Seafood Salad

Broiled shrimp, squid and scallops, seasoned with lemon juice, red onions, tomatoes, celery and lemon grass, served with lettuce.

Duck Salad

Crispy duck, seasoned with ginger, tomatoes, scallions, onions and Thai dressing, on top of lettuce.

Moo Num Tok (Pork Salad)

Sliced grilled pork, mixed with red onions, roasted rice powder, scallions, lime leaves, lemongrass, mints, onions, cilantro, and spicy lime dressing served with lettuce.

Yum Nua (Beef Salad)

Sliced grilled beef, mixed with red onions, tomatoes, and spicy lemon sauce, served with lettuce

Yum-Woon-Sen

Shrimp, squid, ground chicken, clear noodles, red onions, tomatoes and celery served with special sauce and topped with peanuts

Bubble Tea

Freshly brewed tea leaves with milk and tapioca pearls.

Steamed Noodle

Steamed noodle with garlic oil.